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Dining At ARIA


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ARIA has assembled a collection of the world's most critically acclaimed chefs and restaurateurs, with enticing new concepts from such chefs as Jean-Georges Vongerichten, Michael Mina, Sirio Maccioni, and Julian Serrano. For the first time, Michelin 3-star chef Masayoshi Takayama brings his unrivaled mastery of Japanese cuisine to Las Vegas with BARMASA. Also new to Las Vegas, James Beard Foundation Award-winning chef Shawn McClain introduces his innovative cuisine at Sage. From Asian to nouvelle to the classic steakhouse, ARIA offers an unparalleled collection of some of the world’s finest chefs and dining experiences.
Fine Dining

Casual Dining


Fine Dining

Bar Masa Chef Masa Takayama, whose Japanese cuisine remains unrivaled, will make his much-anticipated entrance into Las Vegas with Bar Masa at ARIA Resort & Casino in CityCenter. Continuing the tradition that has made his New York restaurant legendary, the ARIA outpost will offer two separate dining spaces, each unique in ambiance, service and cuisine. The 150-seat Bar Masa, located in a casual, airy space beneath a TK-foot vaulted ceiling, will invite guests to sample their choice of modern Japanese food from an à la carte menu. The more exclusive Shaboo, set in an intimate, reserved room of just 54 seats, will offer an omakase-style experience orchestrated anew each day by Chef Masa. Wrapped in a design by Richard Bloch Architect, the interior’s use of natural elements creates an effect both intimate and serene, aptly reflecting the purity of Masa’s cuisine. ARIA's BARMASA - Chef Masa Takayama, Japanese cuisine unrivaled!

 

Shaboo Shaboo, an intimate dining room within BARMASA, offers the Japanese variant of a "hot pot," known as shabu-shabu in an exclusive, tranquil and truly rare dining experience. Masa's unique talent for omakase will appeal to a variety of discerning palettes.

 

Sage Sage serves contemporary American cuisine spiced with global influences in a sophisticated, yet comfortable atmosphere. Critically-acclaimed Chef Shawn McClain combines farm-to-table produce, artisanal meats and sustainable seafood with an emphasis on simple, clean flavors and seasonal ingredients. Mirroring the chef's commitment to seasonality, cutting-edge mixologists infuse the fresh fruit purees, boutique liquors and home-made bitters into daily cocktail offerings.

 

Julian Serrano Julian Serrano stretches the boundaries of small plates and introduces guests to delectable interpretations of his native Spanish fare. Gather for lunch or dinner in an environment that rivals the energy of the innovative cuisine served. From the detailed décor to the hot tapas, flavor is abundant.

 

Jean Geaorges Steakhouse Award-winning chef Jean-Georges Vongerichten challenges the definition of the traditional American steakhouse by adding a strong dose of energy and world-class appeal to this stylish and contemporary experience. The menu features the highest quality meats and seafood from around the world, complemented by an innovative array of side dishes and home-made sauces.

 

Sirio Ristorante At Sirio's, traditional and contemporary Italian dishes inspired by the Tuscan standards of Maccioni's youth are served in a beautiful and engaging environment. The menu offers a myriad of pastas and appetizers to simple and robust entrees. With its Fellini-esque décor, an emphasis on hospitality and one of the most impressive selections of Italian vintages in Las Vegas, Sirio Ristorante brings old-time Italy to you.

 

American Fish Inspired by the regional bounty of America's great lakes, rivers and coasts, AMERICAN FISH by Michael Mina serves refined seafood cuisine inside of a traditional lodge environment that feels both refreshingly familiar and exquisitely forward-thinking. Four signature cooking methods will be used, including salt-baking, wood-grilling, cast-iron griddling, and ocean-water poaching. ARIA Dining "Michael Mina's AMERICAN FISH"

 

Blossom Enjoy classic Chinese cuisine in a lush environment that makes you feel as if you've entered into an enchanting Chinese Garden. Designed to evoke serenity, the modern elegance of Blossom combined with the exquisite culinary creations will result in an experience to be savored.

 

Union Restaurant & Lounge

UNION Restaurant & Lounge fuses modern fine-dining with a posh full-service lounge experience to create the ultimate destination for a sumptuous dinner with close friends or family. The dining room features a unique, avant-garde design created by internationally renowned architect Adam Tihany. Conveniently located and open to the thrill of the casino floor at ARIA Resort & Casino, UNION Restaurant & Lounge offers an environment suitable for both voyeurs and diners alike to be 'seen in the scene.' Discerning guests find themselves enjoying our selection of prime steaks in the open yet intimate dining room, or luxuriating with a signature cocktail amidst the bustling sexiness of the lounge. Whether at the bar, in the dining room, or in the lounge: the courteous and professional staff tends to every last detail. At UNION Restaurant & Lounge the guests are the highlight of any and every occasion.

Casual Dining

ARIA's casual dining establishments are just as outstanding as our award-winning dining options. Discover the unprecedented range, whether it’s enjoying gelato at Sweet Chill or savoring the exquisite pastries at Jean Phillippe Patisserie.

Lemongrass Serving a modern interpretation of Thai cuisine, Lemongrass offers a wide variety of authentic dishes filled with flavor. Our Satay Bar offers charcoal-grilled beef, poultry, pork and seafood skewers served with a variety of sauces and seasonings. Or enjoy inspired Asian cocktails at the expanded bar and lounge located near the entrance. The casual, modern atmosphere also offers two private dining rooms for a more exclusive experience.

 

Skybox Sports Bar and Grill ARIA's Skybox Sports Bar and Grill offers sports fans classic American cuisine in a casual, yet cutting-edge atmosphere. High-definition TV's and screens keep you in the middle of the action while a full-service service bar is available for those looking for a quick drink. And for those you can't miss a play, Skybox To Go is our convenient takeout counter located near the Poker Room.

 

Café Vettro Whether breakfast, lunch or dinner, Café Vettro serves your favorite dishes in a casual and contemporary environment. Garden areas and natural elements provide relaxing dining settings while terraced seating and floor-to-ceiling windows allow for stunning views at any hour.

 

The Buffet Various live-action cooking stations prepare a wide variety of fresh selections and exotic cuisine at this all-you-can-eat dining experience. With spectacular views of the pools and courtyards, the ARIA Buffet offers something for everyone in a fun and friendly atmosphere.

 

Breeze Café Refresh and refuel while overlooking the beautiful pool deck and lush landscaping in a casual al fresco dining setting. Breeze Café offers innovative, healthy and fresh gourmet cuisine in a modern café setting. Open Seasonally.

 

Jean Philippe Patisserie Satisfy your sweet tooth by indulging in an environment that is equally as inviting as its treats. The menu includes freshly made crepes, gourmet sandwiches, and salads along with our exquisite pastries. World Pastry Champion Jean-Philippe Maury's signature chocolates are on display and exquisitely packaged or hand-select your favorites to create a custom box as a tasty souvenir.

 

Sweet Chill Prepare for a truly sweet treat and don't forget to add a cherry on top. Indulge in gourmet ice creams, sorbets, gelato, or espresso in an environment that welcomes the young at heart to stop and share a smile.

 

The Roasted Bean This casual coffee bar features a large selection of specialty coffees and teas for those on the go. Discover your new favorite cup of coffee or grab quick and delicious pastries, danishes, sandwiches, and other desserts.